Monday, September 16, 2013

Random Health Facts

Part 2 Critique A Meal ( Questions And Answers) 1. What Is the deport of the pattern you are evaluating ? 2. Which essential nutrients , carbohydrates, fats, proteins, vitamins, and minerals are included in the recipe. 3. Which Ingredients are providing each nutrient? 4. Does the recipe include a good balance of essential nutrients? Explain your answer 5. How could the recipe be altered to include more essential nutrients? 6. Do you matter this a firm meal ? If not, what is a ruddy alternative? Answers 1. The name of my recipe is Chicken Breast with mushroom-shaped cloud soup sauce. 2. The meal I selected has 238.47 calories , 10.08 grams of total fat , 0.08 grams of trans fat, 2.04 grams of sodding(a) fat, 71.84 mg of cholesterol, 674.72 mg of sodium , a total of 6.17 grams of carbohydrates, 27.94 grams of protein, 24.78 share of vitamin A, 1.42 mg of vitamin C, 13.91 mg of calcium, and 0.87 mg of crusade which overall is a actu ally well-preserved meal. 3.
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The one teaspoon of olive oil colour , the skinless crybaby breast , and the 3 oz tolerates of Campbells cream of mushroom soup, And as well the ½ half cup of urine. 4. The meal is a real healthy smasher and provides the proper vitamins, protein, Iron, and dietary fiber. All of these are mandatory to fare a balanced and healthy meal. 5. The 3oz cans of mushroom soup can be reduced to 1 to 2 and the aggregate of water and olive oil can also be reduced or increased to add more iron to the meal. 6. Yes I do consider this to be a very healthy meal and also a good guidance to adjudge a healthy diet and keep your cholesterol dow! n. .If you motivation to get a full essay, order it on our website: BestEssayCheap.com

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